Our garlic is now almost 6" high and many of the broad beans are peeking through. Our hope over the next week is that the bean shoots are not destroyed by pigeons and/or slugs and/ or whitefly before we can cover them with netting. The shallots are also growing taller by the week.
We picked up some potted herbs in Asda - mint, parsley and coriander - and these have now been added to our herb area. The sage, thyme, rosemary and lemon balm from previous weeks all look to be taking well, so with luck we'll have quite a plethora of flavour available to us in the spring.
The other news is that we have bought a cold frame for Nigel. This will allow us to harden off the seedlings produced on the windowsill before they then go out to Doug. Peas next :)
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